canada, Food

Sweet Thievery

I had to make sure I gave myself the proper amount of time to catch my breath before writing this post. You see, I’ve been laughing ever since I heard the report–there was a maple syrup heist in Quebec last Saturday. Canadians all around me asked if I heard the news. I guess we have different definitions of what news is.

So apparently some robbers stole a couple of barrels of syrup. I say “a couple” because the executive director of the Federation of Quebec Maple Syrup Producers (how would you like that to be your title?) said, “We don’t know yet how much is missing – we do know it is significant.” I wonder how they figured that one out. Looks like they’ve got some top Canadian sleuths on the case.

The best part of the whole story is that Quebec’s police force believes that the stolen syrup is going to be sold on the black market. Do you really think people are going to risk imprisonment  to buy maple syrup? Are people craving it that badly?

The executive director promises that there will be no shortage of maple syrup, so we shouldn’t worry. I guess people didn’t take into consideration that the US has their own supply of Vermont maple syrup. Maybe Canada was scared that they would have to start depending on the states for their own famous export. If that happened, Canada would probably be forced to change the emblem on their flag from a maple leaf to a beaver or something. So embarrassing. Let’s cross our fingers that Canada doesn’t have to go down that road.

I’m just gonna to stick to Aunt Jemima to be safe.

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