Chinese Food

Okay so I was feeling weird about not writing anything for a while (even though I shouldn’t feel bad…YOU DON’T CONTROL ME) so in an act of desperation, I carefully chose the topic of Chinese food to entertain the troops.

If I meet someone and they say that they don’t like Chinese food, I immediately make a mental note that I can’t ever really be friends with that person. We just won’t be able to bond on a spiritual level. My best friend told me once that she didn’t like ice cream and it took me a while to process it. But I forgave and forgot. Mostly because I can’t afford to lose my only friend. And she still loves me even though I don’t like cheese. So I guess we’re even.

Speaking of cheese being gross, I think that’s one of the reasons that I like Chinese food so much. NO CHEESE. These are my kind of people.

I think we can all agree that Chinese food is best in buffet form and second best in P.F. Chang’s form. There are always good hole-in-the-wall Chinese restaurants, and even some uber classy ones, but let’s be real. No comparison to buffets or Chang’s. Sometimes Chinese food is just better when terra cotta horses greet

The best Chinese buffet that I’ve encountered in my life was a place called Kowloon (Ft. Wayne, Indiana). Maybe it’s just because I was a child when I ate there, but I remember the buffet being so long. A short buffet is the sign of death. A long buffet means lots of choices and delicious food. One of the things that made Kowloon stand out in my memory was that their ice cream was really good. Usually Chinese restaurants lack in the dessert department, but Kowloon had all the bases covered.

The best fancy Chinese food place I’ve been to was in D.C. called Tony Cheng Restaurant. This place was expensive! My order (1 dish) was $40. BUT I literally had a plate full of shrimp the size of my head sooo I guess it was worth it?

The best chain Chinese Restaurants are tied–P.F.Chang’s for a sit-down, nice meal and Panda Express for when you have no shame whatsoever. P.F. Chang’s fried rice is like butta. And for Panda Express I have two words, Orange Chicken.

Did this person order a plate of Beef w/ broccoli and Orange Chicken AND a to-go Beef w/Broccoli and another side of Orange Chicken? My hero.

Did this person order a plate of Beef w/ broccoli and Orange Chicken AND a to-go Beef w/Broccoli and another side of Orange Chicken? My hero.

And my favorite regular non-buffet, non chain, non expensive Chinese Restaurant would have to be a place near and dear to my heart called China Cafe (Suburbia Illinois). Their food was always solid and delicious. Their sauces were good. And it was family run so the owner’s daughter would always come over and talk to us. She was probably 6 at the time. It was just an awesome experience overall. Plus, at the end of the meal they would give us these amazing almond cookies that changed my life.

You might think I’m crazy, which I definitely am, but Chinese food is a big part of my life.

What are some of your favorite Chinese Restaurants, chains, or buffets? Any favorite dishes?